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Menus (Breakfast, Lunch and Dinner)

BREAKFAST MENU - Click here for the Breakfast Menu PDF

ALL DAY BREAKFAST AND LUNCH FROM 7.00 am – 3.00 pm

Big Brekkie
Poached Eggs, Bacon, Roast Tomato, Mushroom, Potato Cake, Sausages and two pieces of Vogel’s

$25.00

Kid's Brekkie
Kids Brekkie Poached Egg Or Scrambled, Bacon and Vogel’s
$9.50

Bacon & Eggs w One Piece of Toast Poached
scrambled or fried

$14.50
$15.50

Savoury Mince on Toast with one poached egg

$18.50

Natural Muesli
Served with Berry Compote, Yoghurt and Honey
Gluten Free Option


$13.50
$16.00

French Toast - Chef's Signature Dish
Served with Bacon, Banana, Berries and Maple Syrup (On Side)
Gluten Free Option


$22.00
$23.00

Kumara Cakes GF Topped with Poached Eggs and Hollandaise Sauce (On Side)
with mushrooms
with bacon
with salmon


$18.50
$19.50
$22.50

Eggs Benedict
English muffins served with fresh spinach, 2 poached egg, hollandaise and tomato relish

$12.50

Porridge
Served with Cream, Brown Sugar and Dried Fruit Compote

$13.50

Rosti DF/ GF served w seasonal greens, 2 poached egg 
Vegan Free Option Available

$18.50

Open Omelette with Potato, onion, tomato and two pieces of Vogel’s
Extra Bacon
Extra Salmon
Extra Mushroom

$16.50
$5.00
$5.00
$4.00

Avocado on Toast
1 Piece Sourdough with avocado and 1 Poached Egg

$12.50

Steak Sandwich
with garlic aioli, onion & slow roasted tomato 
with Fries

$26.50
$29.50
Fries GF with aioli & tomato sauce
Half Fries

 
$9.50
$5.50

B.L.A.T Bacon, lettuce, avocado, slow roasted tomato & garlic aioli
Served with Fries

$24.50

Fish and Chips Served with salad greens, tartare & tomato sauces
1 Fillet
2 Fillets

$24.50
$26.50

Chefs Pizza of the Day (See board for toppings)

$18.50

Salads Tossed salad greens, cherry tomatoes and red wine vinaigrette
*Optional crispy bacon topping
Smoked Chicken
Wood Roasted Smoked Salmon

$15.50

$22.50
$25.50

Gourmet Toasted Sandwich
Options: ham, cheese, onion, pineapple & tomato
Served w salad greens and fries

$18.50

Gourmet Beef Burger
Brioche, angus patty, cheese slice, tomato, lettuce, aioli and tomato relish with fries
Gluten Free Option Available

$20.00
$22.00


EXTRAS

Bacon

$5.00

Roast Tomatoes GF

$4.00

Field Mushrooms GF

$4.00

Potato Cake GF

$5.00
Avocado GF

$4.00

Sausages

$4.00

Baked Beans

$4.00

Vogel's Toast

$2.00

Thoroughbread G.F Toast GF

$3.50
Spinach GF

$4.00

Dinner Menu   (Thurs, Fri and Sat) until 10 pm

Starter 

 Soup of The Day – Served w toasted ciabatta                                                                        $ 12.50 

Piccolo Seafood Chowder – Served w toasted ciabatta                                                            $16.50  

Crispy Calamari - Served w coleslaw and tartare sauce                                                          $ 14.90                                             

Crumbed Button Mushroom – Served w Peri Mayo                                                                  $15.00 

 Sweet and Spicy Chicken Nibbles -  Served w spring onion n peanut                                     $15.50 
 
Panfryed Pork and Prawn Dumplings – Served w soy sauce,  fried shallot & Coleslaw           $16.50                                                                              

Cheese Platter – Served w fruits, nuts, biscuits and  homemade dips                                      $31.50 
 
 
 
Main  
 
Fish of the Day                                                                                                             $32.00 
 
Scotch Fillet – Served w fries, shallot, fried egg and béarnaise sauce                        $37.00 
 
Chicken Schnitzel – Served w Salad and Homemade gravy                                       $29.00 
 
Twice Cooked Pork Belly – Served w sautéed veggies and sofrito sauce                  $33.00 

 
   Pizza                                                                                                                    $ 18.50 

 Smoked Salmon – Cream cheese, red onion, spinach, cherry tomato, pesto and mozzarella  
 
Smoked Chicken – Cranberry sauce, brie cheese, spinach, mozzarella in tomato paste base 
 
Hawaiian – Ham, red onion, pineapple and mozzarella in tomato paste base 
 
Pepperoni – Mozzarella and pepperoni in tomato base paste 
 
Vegetarian -  Available on request    


Kids  Menu 

 
Spaghetti meatballs              $ 12.50                                              Fish bites & fries      $12.50 
 
 
Cheese burger                   $ 12.50                                                 Nugget s& fries        $12.50 

 

Dessert 

Affogato – Coffee Supreme and Ice cream                                                            $9.50 
 
Belgium Waffle – w whipped cream or ice cream and maple syrup                         $12.90 
 
Chocolate Mousse – w caramel, crumbles, peanut cream and praline                    $16.50          

 
                                                                                        T's and C's Apply

                                                                        We do takeaways and deliverys as well